Publication | Closed Access
High concentrations of biotechnologically produced astaxanthin by lowering pH in a Phaffia rhodozyma bioprocess
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Citations
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References
2017
Year
High ConcentrationsBiosynthesisBiomanufacturingEngineeringBiotransformationBiochemical EngineeringBiotechnologyNatural Product BiosynthesisMicrobiologyPhaffia Rhodozyma BioprocessMedicine
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