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Publication | Open Access

Complexation between oleanolic and maslinic acids with native and modified cyclodextrins

DOIFull Paper Access

22

Citations

31

References

2017

Year

Santiago López‐Miranda, Lucía Guardiola, Pilar Hernández-Sánchez, Estrella Núñez‐Delicado
Food Chemistry

References

YearCitations

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