Mulberry anthocyanins, cyanidin 3-glucoside and cyanidin 3-rutinoside, increase the quantity of mitochondria during brown adipogenesis - Concepedia

Concepedia

Publication | Open Access

Mulberry anthocyanins, cyanidin 3-glucoside and cyanidin 3-rutinoside, increase the quantity of mitochondria during brown adipogenesis

DOI Full Paper Access

41

Citations

35

References

2017

Year

Yilin You, Liang Chen, Xue Han, Jielong Guo, Chenglong Ren, Guojie Liu, Weidong Huang, Jicheng Zhan

Journal of Functional Foods

BiologyMitochondrial BiogenesisMitochondrial FunctionBiochemistryMedicineNatural SciencesPhysiologyMitochondrial DynamicMetabolic RegulationMetabolismBrown AdipogenesisOxidative Stress

References

	Year	Citations

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