Publication | Open Access
Chlorpyrifos chronic toxicity in broilers and effect of vitamin C
28
Citations
16
References
2011
Year
NutritionFood PreservativesDietary ExposureMedicineMild DiarrheaVitamin CToxicologyToxicological AspectMicrobiologyExperimental ToxicologyPharmacologyProtective EffectFood ToxicologyPoultry ScienceHealth Sciences
An experiment was conducted to study chlorpyrifos chronic toxicity in broilers and the protective effect of vitamin C. Oral administration of 0.8 mg/kg body weight (bw) (1/50 LD50) chlorpyrifos (Radar(®)), produced mild diarrhea and gross lesions comprised of paleness, flaccid consistency and slightly enlargement of liver. Histopathologically, chlorpyrifos produced degenerative changes in various organs. Oral administration of 100 mg/kg bw vitamin C partially ameliorated the degenerative changes in kidney and heart. There was insignificant alteration in biochemical and haematological profiles. It is concluded that supplementation of vitamin C reduced the severity of lesions induced by chronic chlorpyrifos toxicity in broilers.
| Year | Citations | |
|---|---|---|
Page 1
Page 1