Publication | Closed Access

The role of information on consumer sensory, hedonic and wellbeing perception of sugar-reduced products: Case study with orange/pomegranate juice

Food ChoiceNutritionOrange/pomegranate JuiceHealth PromotionCase StudySensory Science (Early Childhood Education)Consumer SensoryBeverage IndustrySensory ScienceSensometricsPublic HealthFood QualityMarketingPsychologyHealth Sciences