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Sugars in postharvest lotus seeds were modified by 6-benzylaminopurine treatment through altering related enzymes involved in starch-sucrose metabolism

Postharvest Lotus SeedsBiosynthesisEngineeringBotanyBiochemistryNatural SciencesStarch-sucrose Metabolism6-Benzylaminopurine TreatmentBiotechnologyPost-harvest PhysiologyPlant PhysiologyBiomolecular EngineeringPlant Metabolism