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Development of matrix effect-free MISPE-UHPLC–MS/MS method for determination of lovastatin in Pu-erh tea, oyster mushroom, and red yeast rice

Food ChemistryPu-erh TeaFood PreservativesHealth SciencesBiochemistryMedicineFood AnalysisBioanalysisAnalytical ChemistryPhytochemicalRed Yeast RiceMetabolomicsChromatographyPharmacologyOyster MushroomPhytochemistryFood SafetyDrug Analysis