Publication | Open Access
Multi-perspective evaluation of phytonutrients – Case study on tomato landraces for fresh consumption
13
Citations
31
References
2017
Year
NutritionEngineeringBotanyMulti-perspective EvaluationFresh ConsumptionTomato LandracesAgricultural EconomicsPlant NutritionPhytochemicalPublic HealthMicronutrientsPlant PhysiologyVegetable Production
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