Health Affairs · 2017 · 666 citations · 16 references
Public AffairsEconomicsPublic FinanceFiscal PolicyTax PolicyTaxationBehavioral Responses To TaxationConsumption PatternsConsumption TaxationFiscal Policy AnalysisFood ConsumptionFood Consumption PatternsBehavioral Responses To Health TaxesConsumption Of Sugar-sweetened BeveragesExcise Taxes On BeverageExcise Taxes On Sugary BeveragesSugar-sweetened Beverage ConsumptionSugar-sweetened Beverage ReductionSugary Drink TaxationTaxation Of Sugar-sweetened Beverages
Mexico introduced a 1‑peso‑per‑liter excise tax on sugar‑sweetened beverages in 2014, which had previously been shown to cut purchases by about 6 %. The study aimed to estimate changes in beverage purchases in 2014 and 2015. The authors analyzed purchase data from 6,645 households over 2012–2015, applying two counterfactual models that compared observed 2014–2015 purchases to predicted trends from 2012–2013. Taxed beverage purchases fell 5.5 % in 2014 and 9.7 % in 2015, averaging a 7.6 % decline overall, with the greatest reductions among lowest‑socioeconomic households; untaxed beverage sales rose 2.1 %, suggesting that the tax may motivate healthier choices and could inform similar policies elsewhere.
Mexico implemented a 1 peso per liter excise tax on sugar-sweetened beverages on January 1, 2014, and a previous study found a 6 percent reduction in purchases of taxed beverages in 2014. In this study we estimated changes in beverage purchases for 2014 and 2015. We used store purchase data for 6,645 households from January 2012 to December 2015. Changes in purchases of taxed and untaxed beverages in the study period were estimated using two models, which compared 2014 and 2015 purchases with predicted (counterfactual) purchases based on trends in 2012–13. Purchases of taxed beverages decreased 5.5 percent in 2014 and 9.7 percent in 2015, yielding an average reduction of 7.6 percent over the study period. Households at the lowest socioeconomic level had the largest decreases in purchases of taxed beverages in both years. Purchases of untaxed beverage increased 2.1 percent in the study period. Findings from Mexico may encourage other countries to use fiscal policies to reduce consumption of unhealthy beverages along with other interventions to reduce the burden of chronic disease.
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