Gut microbiota and systemic inflammation changes after bread consumption: The ingredients and the processing influence

Cross-talk between <i>Akkermansia muciniphila</i> and intestinal epithelium controls diet-induced obesity

Amandine Everard, Clara Belzer, Lucie Geurts et al. · Proceedings of the National Academy of Sciences · 2013 · 4.4K citations · Full text

Life Sciences, Microbiology, Physiology +17

Artificial sweeteners induce glucose intolerance by altering the gut microbiota

Jotham Suez, Tal Korem, David Zeevi et al. · Nature · 2014 · 2K citations

Life Sciences, Microbiology, Nutritional Sciences +14

Dietary emulsifiers impact the mouse gut microbiota promoting colitis and metabolic syndrome

Benoît Chassaing, Omry Koren, Julia K. Goodrich et al. · Nature · 2015 · 2K citations

Life Sciences, Immunology, Nutritional Sciences +16

<i>Akkermansia muciniphila</i> and improved metabolic health during a dietary intervention in obesity: relationship with gut microbiome richness and ecology

Amandine Everard, Judith Aron‐Wisnewsky, Nataliya Sokolovska et al. · Gut · 2015 · 1.9K citations · Full text

Life Sciences, Microbiology, Nutrition +17

Diet-induced extinctions in the gut microbiota compound over generations

Erica D. Sonnenburg, Samuel A. Smits, Mikhail Tikhonov et al. · Nature · 2016 · 1.8K citations · Full text

Life Sciences, Microbiology, Nutritional Sciences +14