The smell of terroir! Olfactory discrimination between wines of different grape variety and different terroir

Francesco Foroni, Miriam Vignando, Marilena Aiello, Valentina Parma, Maurizio G. Paoletti, Andrea Squartini, Raffaella I. Rumiati

Food Quality and Preference · 2016 · 39 citations · 26 references

Concepts

References

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