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Thermoresistant xylanases from Trichoderma stromaticum: Application in bread making and manufacturing xylo-oligosaccharides

DOI

54

Citations

36

References

2016

Year

Elck Almeida Carvalho, Laís Mendes dos Santos Góes, Ana Paula Trovatti Uetanabaro, Erik Galvão Paranhos da Silva, Luciano Brito Rodrigues, Carlos Priminho Pirovani, Andréa Miúra da Costa
Food Chemistry

References

YearCitations

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