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Detection of toxigenic Clostridium perfringens and Clostridium botulinum from food sold in Lagos, Nigeria

Food ForensicsMicrobial ContaminationFoodborne IllnessToxigenic Clostridium PerfringensFood ContaminantFood MicrobiologyClostridium BotulinumMicrobiologyInfection ControlFoodborne HazardMedicineClinical MicrobiologyAntimicrobial ResistanceFood SafetyHealth Sciences