Dietary potato peel extract reduces the toxicity of cholesterol oxidation products in rats - Concepedia

Concepedia

Publication | Open Access

Dietary potato peel extract reduces the toxicity of cholesterol oxidation products in rats

DOI Full Paper Access

21

Citations

38

References

2016

Year

You-Liang Hsieh, Yen-Hung Yeh, Ya-Ting Lee, Chih‐Yang Huang

Journal of Functional Foods

Food ChemistryNutritionCholesterol Oxidation ProductsOxysterolMedicineLipid PeroxidationToxicologyPhytochemicalDietary Potato PeelPharmacologyAtherosclerosisOxidative Stress

References

	Year	Citations

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