Journal of Bioscience and Bioengineering · 2016 · 68 citations · 19 references
AgricultureFood ScienceMicrobiologyFermentation ScienceFood ChemistryFood MicrobiologyFermentation MicrobiologyFermented Foods MicrobiologyFood FermentationMarine Natural ProductsMicrobial Physiology In FermentationSeaweed CultureAlgal MetabolitesFermentation Of SpicesMarine Microbial FermentationMicrobial Ecology Of Fermented FoodsSauce Making
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