Edible Weeds in Morocco

Abstract

Morocco has a large number of edible weeds, but seventeen are mostly eaten by the population, collected for sale in different provinces, or even exported. Eight weeds have edible shoots while the others have edible stems, fruits, roots, flowers, or petioles. Thirteen weed species are marketed either seasonally or throughout the year and generate money for the people. Morocco's tassel grapehyacinth bulbs and products extracted from pennyroyal mint are exported. Further research should focus on the nutritive value of these weeds and their economic role in the country.