Concepedia

Investigation of concentration of thiocyanate ion in raw cow’s milk from China, New Zealand and the Netherlands

Ling Yong, Yibaina Wang, Dajin Yang, Zhaoping Liu, Grant Abernethy, Jianwen Li

Food Chemistry · 2016 · 29 citations · 26 references

DOI

Concepts

References

26

Relative Potencies and Additivity of Perchlorate, Thiocyanate, Nitrate, and Iodide on the Inhibition of Radioactive Iodide Uptake by the Human Sodium Iodide Symporter

Massimo Tonacchera, Aldo Pinchera, Antonio Dimida et al. · Thyroid · 2004 · 335 citations

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Lactoperoxidase Antibacterial System: Natural Occurrence, Biological Functions and Practical Applications

B. Reiter, Göran Härnulv · Journal of Food Protection · 1984 · 217 citations

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Iodine Nutrition in Breast-Fed Infants Is Impaired by Maternal Smoking

Peter Laurberg, Susanne Backman Nøhr, Klaus M. Pedersen et al. · The Journal of Clinical Endocrinology & Metabolism · 2004 · 181 citations

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THE EFFECT OF CERTAIN ANIONS UPON THE ACCUMULATION AND RETENTION OF IODIDE BY THE THYROID GLAND*

James Β. Wyngaarden, B.M. Wright, Peter Ways · Endocrinology · 1952 · 177 citations

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The Effect of Perchlorate, Thiocyanate, and Nitrate on Thyroid Function in Workers Exposed to Perchlorate Long-Term

Lewis E. Braverman, Xuemei He, Sam Pino et al. · The Journal of Clinical Endocrinology & Metabolism · 2005 · 165 citations · Full text

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