Publication | Open Access
Strategies of detoxification and fermentation for biotechnological production of xylitol from sugarcane bagasse
94
Citations
24
References
2016
Year
BiomanufacturingEngineeringFood FermentationBiochemical EngineeringBiotechnologyDownstream ProcessingMicrobiologySugarcane BagasseBiotechnological ProductionMedicineHemicellulose
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