Publication | Open Access
Reducing risks to food security from climate change
Bruce Campbell,
Sonja Vermeulen,
Pramod Aggarwal,
Caitlin Corner-Dolloff,
Evan Girvetz,
Ana María Loboguerrero,
Julián Ramírez-Villegas,
Todd S. Rosenstock,
Leocadio S. Sebastian,
Philip K. Thornton,
Global Food Security