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The effect of Clostridium butyricum MIYAIRI on the prevention of pouchitis and alteration of the microbiota profile in patients with ulcerative colitis

DysbiosisGut MicrobiologyGastroenterologyClostridium Butyricum MiyairiMicrobiologyUlcerative ColitisMicrobiomeIntestinal MicrobiotaMedicineGut BarrierClinical MicrobiologyMicrobiota Profile