Journal of Japan Oil Chemists Society · 1977 · 293 citations · 0 references
AgricultureBiochemistryFood ScienceFood AnalysisFood ChemistryFood PreservationFood AntioxidantsFood OxidationLipid MetabolismLipid OxidationLipid PeroxidationOxidative Damage To BiomoleculesFat Oxidation ProductsLipid Oxidation AnalysisLipid Oxidation MechanismsLipid Peroxidation BiomarkersOxidation In Edible OilsOxidative Damage In LipidsThiobarbituric Acid Reactive Substances