Large-Scale Trials to Study Competitive Exclusion of Salmonella in Chickens

Abstract

Competitive exclusion of salmonella by native gut microflora was studied in 24 groups of 100 chickens each started in thoroughly cleaned and sanitized isolation facilities. During 53-day test periods, infection by both Salmonella infantis and S. typhimurium was greatly restricted in groups previously treated with native microflora compared with control groups. Feed and water starvation for 48 hours starting at either 23 or 51 days did not affect the incidence of infection in protected groups. The protective flora spread readily to adjacent untreated groups; infected groups given the protective flora at 11 days exhibited a more rapid elimination of infection than untreated control groups.