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Qualitative screening of veterinary anti-microbial agents in tissues, milk, and eggs of food-producing animals using liquid chromatography coupled with tandem mass spectrometry

Animal ScienceMedicineBioanalysisAnimal HealthVeterinary ScienceQualitative ScreeningEducationVeterinary ResearchTandem Mass SpectrometryFood MicrobiologyVeterinary MicrobiologyMicrobiologyLiquid ChromatographyFood SafetyChromatography