Publication | Closed Access
Aerial mycelia of Aspergillus oryzae accelerate α-amylase production in a model solid-state fermentation system
53
Citations
4
References
2005
Year
Industrial MycologyBiosynthesisEngineeringIn Vitro FermentationAerial MyceliaBiochemical EngineeringBiotechnologyMicrobiologyFungal Cell Factory
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