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Follow-up of the Bacillus cereus emetic toxin production in penne pasta under household conditions using liquid chromatography coupled with mass spectrometry

Microbial ToxinToxinologyBioanalysisMass SpectrometryFood ContaminantFood MicrobiologyToxicologyMicrobiologyPenne PastaLiquid ChromatographyMedicineFood ToxicologyFood SafetyHealth Sciences