Concepedia

Cultural and Social Influences on Food Consumption in Dutch Residents of Turkish and Moroccan Origin: A Qualitative Study

Mary Nicolaou, Colleen M. Doak, Rob M. van Dam, Johannes Brug, Karien Stronks

Journal of Nutrition Education and Behavior · 2009 · 115 citations · 34 references

Concepts

Public HealthNutritionPublic Health NutritionCultural AnthropologyCultureEthnographyAnthropology Of FoodCultural Food PracticesCultural Influences On ConsumptionFood ConsumptionFood Consumption PatternsSocioeconomic Determinants Of DietCultural Food HabitsEthnic Food TraditionsEthnography Of ConsumptionFood BeliefsFood Consumption BehaviorQualitative InterviewingSocial Influences On Food Choice

References

34

Acculturation: Living successfully in two cultures

John W. Berry · International Journal of Intercultural Relations · 2005 · 3.5K citations

Social Sciences, Anthropology, Cultural Studies +10

Qualitative research practice

Choice Reviews Online · 2004 · 2.6K citations

Cultural sensitivity in public health: defined and demystified.

Ken Resnicow, Tom Baranowski, Jasjit S. Ahluwalia et al. · PubMed · 1999 · 1.2K citations

Public Health, Health Behavior, Health Promotion +17

The Anthropology of Food and Eating

Sidney W. Mintz, Christine M. Du Bois · Annual Review of Anthropology · 2002 · 1.1K citations

Social Sciences, Anthropology, Ethnology +13

Ethnic Group Identification and Group Evaluation Among Minority and Majority Groups: Testing the Multiculturalism Hypothesis.

Maykel Verkuyten · Journal of Personality and Social Psychology · 2005 · 601 citations · Full text

Social Sciences, Psychology, Social Psychology +11