Influence of processing aids on the thermal and photostabilisation of HDPE with antioxidant blends - Concepedia

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Influence of processing aids on the thermal and photostabilisation of HDPE with antioxidant blends

35

Citations

4

References

2001

Year

Norman S. Allen, Eric M. Hoàng, Christopher M. Liauw, Michèle Edge, Eusebio Fontán

Polymer Degradation and Stability

Food ChemistryChemical EngineeringAntioxidant BlendsEngineeringFood TechnologyFood EngineeringFood ProcessingChemistryThermal ProcessingPolymer ChemistryHealth Sciences

References

	Year	Citations

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