Publication | Closed Access

An estimation of the minimal P requirements for growing-finishing pigs, as influenced by the Ca level of the diet

Animal PhysiologyNutritionBody CompositionMinimal P RequirementsFeed UtilizationAnimal NutritionAnimal SciencePhysiologyAgricultural EconomicsFeed IntakeFeed EvaluationBiostatisticsAnimal FeedPublic HealthAnimal ProductionGrowing-finishing PigsCa LevelHealth Sciences