Soybean PM2 Protein (LEA3) Confers the Tolerance of Escherichia coli and Stabilization of Enzyme Activity Under Diverse Stresses - Concepedia

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Soybean PM2 Protein (LEA3) Confers the Tolerance of Escherichia coli and Stabilization of Enzyme Activity Under Diverse Stresses

51

Citations

18

References

2009

Year

Yun Liu, Yizhi Zheng, Yuqin Zhang, Weimao Wang, Ranhui Li

Current Microbiology

BiochemistryBiotic StressNatural SciencesSoybean Pm2 ProteinEscherichia ColiMicrobiologyMolecular MicrobiologyEnzyme ActivityProteomicsProtein Biosynthesis

References

	Year	Citations

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