Coffee consumption but not green tea consumption is associated with adiponectin levels in Japanese males

Hypoadiponectinemia in Obesity and Type 2 Diabetes: Close Association with Insulin Resistance and Hyperinsulinemia

Christian Weyer, Tohru Funahashi, Sachiyo Tanaka et al. · The Journal of Clinical Endocrinology & Metabolism · 2001 · 3.4K citations · Full text

Medicine, Biochemistry, Endocrinology +12

Hypoadiponectinemia in Obesity and Type 2 Diabetes: Close Association with Insulin Resistance and Hyperinsulinemia

C. Weyer · The Journal of Clinical Endocrinology & Metabolism · 2001 · 853 citations

Medicine, Biochemistry, Endocrinology +12

Coffee consumption and risk of type 2 diabetes mellitus

Rob M. van Dam, Edith J. M. Feskens · The Lancet · 2002 · 444 citations

Public Health, Nutrition, Nutritional Sciences +14

EGCG, a green tea polyphenol, improves endothelial function and insulin sensitivity, reduces blood pressure, and protects against myocardial I/R injury in SHR

Maria Assunta Potenza, Flora L. Marasciulo, Mariela Tarquinio et al. · American Journal of Physiology-Endocrinology and Metabolism · 2007 · 378 citations

Medicine, Cardiology, Pharmacology +17

Effects of coffee consumption on subclinical inflammation and other risk factors for type 2 diabetes: a clinical trial

Kerstin Kempf, Christian Herder, Iris Erlund et al. · American Journal of Clinical Nutrition · 2010 · 363 citations

Medicine, Nutritional Sciences, Diabetology +11