Publication | Closed Access
An evaluation of cassava, sweet potato and field corn as potential carbohydrate sources for bioethanol production in Alabama and Maryland
197
Citations
10
References
2009
Year
Crop ProductionEngineeringBioenergySweet PotatoSustainable AgricultureAgricultural EconomicsBioethanol ProductionPlant ProductionField CornVegetable ProductionCrop Quality
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