Journal of Plant Nutrition · 2010 · 17 citations · 31 references
AgricultureCrop SciencesPlant SciencesCrop PhysiologyPlant NutritionPlant PhysiologyCrop GrowthCrop PhenotypingHybrid Performance EvaluationNitrogen NutritionChlorophyll Content MeasurementDry Matter ContentGenotypic AdaptationLeaf Area DynamicsLeaf Nitrogen ContentNitrogen Effects On YieldPhotosynthetic Nitrogen Use EfficiencySenescence
Nitrogen (N) is vital in the production of N containing compounds in cereal crops. Stay-greenness in sorghum [Sorghum bicolor (L.) Moench] is characterized by the plant's ability to retain water and chlorophyll content at maturity. A greenhouse experiment was conducted to investigate the effect of the genotypic variability between stay-green (BT × 643) and senescent (RT × 7000) hybrids for leaf senescence, dry matter partitioning and N partitioning under three N levels (0.45, 0.90, 1.80 g plant−1). The stay-green hybrid had a higher percentage green leaf area at 120 DAE with a higher residual N in leaves. The chlorophyll meter (SPAD-502) values for the stay-green hybrid during anthesis (75 and 85 DAE) were higher compared to its senescent counterpart. The results indicated that the expression of stay-green phenotype in sorghum was contingent on a minimum N supply of 1.35 g plant−1 and associated with greater N acquisition. Nitrogen use and uptake in the stay-green hybrid were higher.
31
Breeding for drought and nitrogen stress tolerance in maize: From theory to practice
Marianne Bänziger, G.O. Edmeades, David L. Beck et al. · 2000 · 471 citations
Howard Thomas, Catherine M. Smart · Annals of Applied Biology · 1993 · 393 citations