Concepedia

Dietary amino acids and the risk of hypertension in a Dutch older population: the Rotterdam Study

Wieke Altorf-van der Kuil, Mariëlle F. Engberink, Melissa De Neve, Frank J.A. van Rooij, Albert Hofman, Pieter van’t Veer, Jacqueline C.M. Witteman, Oscar H. Franco, Johanna M. Geleijnse

American Journal of Clinical Nutrition · 2013 · 59 citations · 22 references

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References

22

A Clinical Trial of the Effects of Dietary Patterns on Blood Pressure

Lawrence J. Appel, Thomas J. Moore, Eva Obarzanek et al. · New England Journal of Medicine · 1997 · 5.9K citations · Full text

, , +17

Primary Prevention of Hypertension<SUBTITLE>Clinical and Public Health Advisory From the National High Blood Pressure Education Program</SUBTITLE>

Paul K. Whelton · JAMA · 2002 · 1.5K citations

, , +17

The Rotterdam Study: objectives and design update

Albert Hofman, Monique M.B. Breteler, Cornelia M. van Duijn et al. · European Journal of Epidemiology · 2007 · 1.4K citations · Full text

, , +10

Dietary Approaches to Prevent and Treat Hypertension

Lawrence J. Appel, Michael W. Brands, Stephen R. Daniels et al. · Hypertension · 2006 · 1.3K citations · Full text

, , +15

Effects of Protein, Monounsaturated Fat, and Carbohydrate Intake on Blood Pressure and Serum Lipids

Lawrence J. Appel, Frank M. Sacks, Vincent J. Carey et al. · JAMA · 2005 · 1.2K citations · Full text

, , +17