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Soy Protein and Cardiovascular Disease

John W. Erdman

Circulation · 2000 · 409 citations · 36 references

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References

36

Dietary Guidelines for Healthy American Adults

Ronald M. Krauss, Richard J. Deckelbaum, Nancy D. Ernst et al. · Circulation · 1996 · 582 citations

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A Randomized Trial Comparing the Effect of Casein With That of Soy Protein Containing Varying Amounts of Isoflavones on Plasma Concentrations of Lipids and Lipoproteins

J R Crouse, Timothy M. Morgan, James G. Terry et al. · Archives of Internal Medicine · 1999 · 451 citations

, , +17

Soy Isoflavones Improve Systemic Arterial Compliance but Not Plasma Lipids in Menopausal and Perimenopausal Women

Paul J. Nestel, Takeshi Yamashita, Takayuki Sasahara et al. · Arteriosclerosis Thrombosis and Vascular Biology · 1997 · 434 citations · Full text

, , +17

Long-term intake of soy protein improves blood lipid profiles and increases mononuclear cell low-density-lipoprotein receptor messenger RNA in hypercholesterolemic, postmenopausal women

J A Baum, Hongyu Teng, John W. Erdman et al. · American Journal of Clinical Nutrition · 1998 · 313 citations · Full text

, , +10

Soy isoflavones enhance coronary vascular reactivity in atherosclerotic female macaques

J. Koudy Williams, Mary S. Anthony, Thomas B. Clarkson · Fertility and Sterility · 1997 · 299 citations

, , +13