Concepedia

Publication | Open Access

Safety assessment of a proprietary preparation of a novel Probiotic, Bacillus coagulans, as a food ingredient

DOIFull Paper Access

179

Citations

14

References

2009

Year

John R. Endres, Amy Clewell, K.A. Jade, Theodore M. Färber, Judith W. Hauswirth, Alexander G. Schauss
Food and Chemical Toxicology

References

YearCitations

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