Concepedia

Publication | Open Access

Fruits, Vegetables, and Colon Cancer Risk in a Pooled Analysis of 14 Cohort Studies

DOIFull Paper Access

271

Citations

45

References

2007

Year

Anita Koushik, David J. Hunter, D. Spiegelman, W. L. Beeson, Piet A. van den Brandt, J. E. Buring, E. E. Calle, Eunyoung Cho, Gary E. Fraser, Jo L. Freudenheim,
JNCI Journal of the National Cancer Institute

Abstract

Fruit and vegetable intakes were not strongly associated with colon cancer risk overall but may be associated with a lower risk of distal colon cancer.

References

YearCitations

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