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Apple aroma: alcohol acyltransferase, a rate limiting step for ester biosynthesis, is regulated by ethylene

BiosynthesisEster BiosynthesisEngineeringBiochemistryBiotransformationAldehyde DehydrogenaseBiotechnologyApple AromaNatural Product BiosynthesisRipeningAlcohol AcyltransferaseAlcohol DehydrogenasesPlant PhysiologyBiomolecular Engineering