Bitlis Eren University Journal of Science and Technology · 2015 · 13 citations · 1 references
AgricultureFood SciencePoultry ScienceMeat SciencePoultry Meat ScienceMeat QualityTurkey Nutrition
This study was conducted by Poultry Research Institute. The aim of the sdudy, determining the poultry meat consumption and consumer trends through the country. With this aim questionnaire forms composed of 26 questions were prepared. This
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