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Effects of meals rich in either monounsaturated or saturated fat on lipid concentrations and on insulin secretion and action in subjects with high fasting triglyceride concentrations

NutritionMetabolic SyndromeLipid NutritionDiabetesPhysiologyTriglyceride ConcentrationsInsulin SecretionMetabolismMedicineLipid ConcentrationsMetabolic StateHealth Sciences