The Journal of Applied Poultry Research · 1995 · 30 citations · 7 references
AgricultureNutritional SciencesPoultry ScienceBroiler ProductionPoultry NutritionPoultry PhysiologyBroiler BreedingBroiler FeedingBroiler Growth PerformanceBroiler NutritionEnergy NutritionNutrient UtilizationBroiler Breeder NutritionBroiler Starter DietsEnergy Systems For PoultryMetabolizable Energy IntakeMetabolizable Energy RequirementNutritional Trait EvaluationNutritional Value EnhancementStarter Diet Effects On Growth
The nutritional value of a variety of triticale (CP, 12.90%; CF, 1.50%; EE, 1.40 moisture, 13.20%) was investigated in two experiments. The first experiment included triticale in broiler diets to a level of 40%. The second experiment determined the apparent metabolizable energy (AMEn) of the grain. Triticale inclusion at the levels tested did not negatively affect the performance of the broilers. The average AMEn was 3246 kcal/kg.
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I.R. SIBBALD, S.J. Slinger · Poultry Science · 1963 · 226 citations · Full text
Nutritive Value of Triticale for Broiler Chick Diets
D.B. Bragg, T. F. SHARBY · Poultry Science · 1970 · 33 citations · Full text
Triticale: production, chemistry, and technology.
W. Bushuk, E. N. Larter · 1980 · 28 citations