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Removal of dodecyl sulfate ions bound to bovine serum albumin and chymotrypsinogen from the proteins. Effects of reduction of disulfide bridges and cleavage of peptide bonds on the removal extent

Protein ChemistryBiochemistryNatural SciencesPeptide LibraryBioanalysisDodecyl Sulfate IonsRemoval ExtentProtein EngineeringProtein PurificationProteomicsBiomolecular EngineeringDisulfide Bridges