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Plasma amino acids and the insulin/glucagon ratio as an explanation for the dietary protein modulation of atherosclerosis

Metabolic SyndromeNutritionInsulin SignalingBiochemistryInsulin/glucagon RatioDiabetesPhysiologyDietary Protein ModulationPlasma Amino AcidsMetabolismMedicineAtherosclerosisDyslipidemiaHealth Sciences