Concepedia

The Eskimo diet. Prophylactic effects ascribed to the balanced presence of natural cis unsaturated fatty acids and to the absence of unnatural trans and cis isomers of unsaturated fatty acids

J Booyens, C.C. Louwrens, I.E. Katzeff

Medical Hypotheses · 1986 · 15 citations · 29 references

DOI

Concepts

References

29

The Inverse Relation between Fish Consumption and 20-Year Mortality from Coronary Heart Disease

Daan Kromhout, Edward B. Bosschieter, Cor de Lezenne Coulander · New England Journal of Medicine · 1985 · 2.2K citations

, , +16

Effect of Dietary Enrichment with Eicosapentaenoic and Docosahexaenoic Acids on in Vitro Neutrophil and Monocyte Leukotriene Generation and Neutrophil Function

Richard L. Hoover, John D. Williams, Richard I. Sperling et al. · New England Journal of Medicine · 1985 · 1.3K citations

, , +16

Reduction of Plasma Lipids, Lipoproteins, and Apoproteins by Dietary Fish Oils in Patients with Hypertriglyceridemia

B E Phillipson, Douglas W. Rothrock, D. Roger Illingworth · New England Journal of Medicine · 1985 · 855 citations

, , +14

The composition of the Eskimo food in north western Greenland

H. O. Bang, J. Dyerberg, H. M. Sinclair · American Journal of Clinical Nutrition · 1980 · 811 citations

, , +6

Prostaglandin I3 is formed in vivo in man after dietary eicosapentaenoic acid

Sven Fischer · Nature · 1984 · 472 citations

, , +8