Publication | Closed Access
Determination of synthetic colours in confectionery and cordials by micellar electrokinetic capillary chromatography
54
Citations
8
References
1995
Year
Food ChemistryBioanalysisColorimetryAnalytical ChemistryLiquid ChromatographyClinical ChemistryDyeingChromatographic AnalysisMedicineSynthetic ColoursBiophysicsChromatographyPigment
| Year | Citations | |
|---|---|---|
Page 1
Page 1