Publication | Closed Access
Glyoxyl agarose: A fully inert and hydrophilic support for immobilization and high stabilization of proteins
383
Citations
65
References
2005
Year
Hydrophilic SupportProtein ChemistryHigh StabilizationBiochemistryProtein FoldingNatural SciencesGlycobiologyBiotechnologyMolecular BiologyImmobilized EnzymeProtein EngineeringGlyoxyl AgaroseEnzymatic ModificationMedicineEnzyme ImmobilizationBiomolecular EngineeringGlycosylation
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