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A Saccharomyces cerevisiae strain unable to store neutral lipids is tolerant to oxidative stress induced by α-synuclein

Neutral LipidsBiochemistryNatural SciencesLipid PeroxidationSaccharomyces Cerevisiae StrainMolecular BiologyYeastCellular BiochemistryMedicineRedox BiologyOxidative Stress