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Human food choices: An examination of the factors underlying acceptance/rejection of novel and familiar animal and nonanimal foods

Food ChoiceNutritionNonanimal FoodsBehavioral SciencesFood MarketingNovel FoodBehavioral Decision MakingConsumer ResearchHuman Food ChoicesFood TextureFamiliar AnimalPublic HealthFood QualityMarketingPsychologyFood AuthenticityHealth Sciences