Influence of Xenon on Protein Hydration as measured by a Microwave Absorption Technique - Concepedia

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Influence of Xenon on Protein Hydration as measured by a Microwave Absorption Technique

22

Citations

8

References

1964

Year

B. P. Schoenborn, R. M. Featherstone, P. O. Vogelhut, Charles Süsskind

Food ChemistryMicrowave Absorption TechniqueBiochemistryFood BiophysicsAnalytical ChemistryFood EngineeringFood ProcessingProtein HydrationBiophysicsHealth Sciences

References

	Year	Citations

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