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Determination of diallyl thiosulfinate (allicin) in garlic (Allium sativum L.) by high-performance liquid chromatography with a post-column photochemical reactor

Chemical EngineeringEngineeringPost-column Photochemical ReactorAnalytical ChemistryDiallyl ThiosulfinateChemistryPhytochemistryPhytochemicalChromatographyHigh-performance Liquid Chromatography