Metabolism of the anaerobic formation of succinic acid bySaccharomyces cerevisiae

Energy conservation in chemotrophic anaerobic bacteria

Rudolf K. Thauer, Kurt Jungermann, K. Decker · Bacteriological Reviews · 1977 · 3.6K citations · Full text

Life Sciences, Biology, Microbiology +14

Energy conservation in chemotrophic anaerobic bacteria.

Rudolf K. Thauer, Kurt Jungermann, K. Decker · Bacteriological Reviews · 1977 · 1.7K citations · Full text

Life Sciences, Biology, Microbiology +14

Methods in enzymology, vol. 174

The Journal of Steroid Biochemistry and Molecular Biology · 1991 · 1.3K citations

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REACTION PRODUCTS OF YEAST FERMENTATIONS.

Erkki Oura · 1977 · 175 citations

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Derepression of mitochondria and their enzymes in yeast: Regulatory aspects

Philip S. Perlman, Henry R. Mahler · Archives of Biochemistry and Biophysics · 1974 · 161 citations

Life Sciences, Genetics, Molecular Biology +12